Until 11 pm (Wednesday – Thursday)
Until 12 am (Friday – Saturday)
In the Bar Only

Appetizers

Flavors of the Mediterranean
Tapenade, Baba Ghanoush, white bean and Parmigiano-Reggiano salad and traditional hummus served with a warm pita, Greek olives, roasted peppers and olive oil.  $8.95

Crispy Calamari with Fried Olives and Peppadew Peppers
Chickpea flour crusted with a lemon-harissa dipping sauce.  $9.95

Rock Shrimp and Pesto Flat Bread
With marinated tomatoes, mozzarella and smoked provolone.  $8.95

Crisp Arrancini
Risotto balls stuffed with pancetta, sweet onions and mozzarella fried crispy and topped with a tomato sauce. $7.95

Pizza Pomodoro
With fresh mozzarella, tomato, basil and Parmigiano.  $7.95

Pepperoni Pizza
With fresh mozzarella, tomato, pepperoni and Parmigiano.  $7.95

Desserts

Pumpkin Cheesecake $7.95
With a pumpkin seed crust and garnished with white chocolate croquant and praline syrup.

Turkish Coffee Pot de Creme $7.95
Coffee custard topped with cardamom infused whipped cream and accompanied by an almond and black pepper biscotti.